Jello Salad

Jello Salad

From the kitchen of Donna Fuller, Anderson, Mo.

1 small box jello

8 oz. sour cream

1 small container whipped topping

1 can fruit

Dissolve jello with drained fruit. Add other ingredients and chill. Pecans may be used for garnish.

Options:

• Fruit cocktail with mixed fruit jello

• Lime jello with crushed pineapple and garnished with cherries for Christmas

• Orange jello with crushed pineapple and garnished with Mandarin oranges for Thanksgiving

• Use sugar-free jello and sugar-free fruit for lighter salad

• May add miniature marshmallows for variety.

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Community on 11/18/2015