Information is from state Health Department records. All reports are from regular food service food store inspections unless otherwise noted.
Critical violations are defined as items relating directly to factors that lead to food-borne illness and must be corrected immediately.
Noncritical violations are defined as items that relate to maintenance of food operations and cleanliness.
Oct. 30
Simple Simon's Pizza
201 Lee Town Road, Pea Ridge
Critical violations: None
Noncritical violations: Ice cream scoops held at 106 degrees; to be held at 135 degrees or above.
General News on 12/16/2015