Recipe

Sunshine bars

Recipe by Phillip Miser, in the Country Classics published by Battlefield 4-H Club

1 c. margerine

1/2 c. white sugar

1/2 c. brown sugar

2 egg yolks

2 Tbsp. water

1 tsp. vanilla

2 c. flour

1/2 tsp. salt

1/2 tsp soda

6 oz. chocolate chips

2 egg whites

1/2 c. brown sugar

Cream oleo and sugars and add egg yolks, water and vanilla. Add dry ingredients and chocolate chips. Spread in greased 10- by 13-inch pan. Beat whites with brown sugar. Spread on batter. Bake at 350° for 30 to 40 minutes.

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