Pea Ridge school menu

Monday, Feb. 24 -- Chicken tenders, cooked carrots, oven-baked potatoes, fruit and milk; Breakfast: biscuit with sausage, juice and milk

Tuesday, Feb. 25 -- Frito pie with lettuce and tomato, Northern beans, fruit and milk; Breakfast: cinnamon roll, juice and milk

Wednesday, Feb. 26 -- Oven-roasted turkey, mashed potatoes with gravy, green beans, roll, fruit and milk; Breakfast: breakfast pizza, juice and milk

Thursday, Feb. 27 -- Ground beef and macaroni, green peas, sliced cucumbers, cornbread, fruit and milk; Breakfast: pancake on a stick, juice and milk

Friday, Feb. 28 -- Cheese pizza, spinach salad, corn, cookie, fruit and milk; Breakfast: biscuit with gravy, juice and milk

Community on 02/19/2014