Wednesday, February 16, 2011
PEA RIDGE PUBLIC SCHOOLS
Mon., Feb. 21 - Chicken sandwich, mustard, mayonnaise, sandwich salad cup, French fries, ketchup, strawberries, bananas. Breakfast: Pancake.
Tues., Feb. 22 - Beef burrito, chili, corn, salsa, garden salad, ranch dressing, fresh fruit. Breakfast: Pizza.
Wed., Feb. 23 - Baked ham, black-eyed peas, garden salad, ranch dressing, rolls, pineapple/banana cup.
Breakfast: Cinnamon toast.
Thurs., Feb. 24 - Lasagna, green beans, salad, ranch dressing, wheat roll, apple sauce.Breakfast: Cereal and toast.
Fri., Feb. 25 - Cheese pizza, garden salad, ranch dressing, fresh grapes, cookie. Breakfast: Biscuit and gravy.
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GARFIELD PUBLIC SCHOOLS
Breakfast Grades K-5
Mon., Feb. 21 - Breakfast pizza, cereal, toast with jelly, apple juice, milk.
Tues., Feb. 22 - Pancake and sausage, syrup, cereal, pop tart, juice, milk.
Wed., Feb. 23 - Chicken biscuit, cereal, toast with jelly, juice, milk.
Thurs., Feb. 24 - Breakfast pizza, cereal, pop tart, juice, milk.
Fri., Feb. 25 - Cereal, apple frudel grape juice, milk.
Kindergarten Lunch
Mon., Feb. 21 - Cheeseburger on a bun, French fries, baby carrots and celery sticks, ranch dressing, milk.
Snack: Fruit cup.
Tues., Feb. 22 - Max stix, pizza dipping sauce, baked potato with bacon bits, peaches and bananas, milk. Snack: Graham crackers.
Wed., Feb. 23 - Cheese nachos, green beans, cinnamon knots, milk.
Snack: Apple wedges.
Thurs., Feb. 24 - Fish shaped nuggets, corn muffin, cheese sauce, broccoli, cole slaw,Snack. Snack: Fruit cup.
Fri., Feb. 25 - Cheese pizza, side salad, fruit cup, milk. Snack: Pudding cup.
Lunch Grades 1-5
(grades 4 and 5 get second option)
Mon., Feb. 21 - Cheeseburger on a bun, French fries, baby carrots and celery sticks, ranch dressing, fruit cup, ketchup and mustard, milk. Choice No.
2: Deli turkey on wheat, baked chips, salad dressing.
Tues., Feb. 22 - Max stix, pizza dipping sauce, baked potato with bacon bits, side salad, peaches and bananas, milk. Choice No. 2: Vegetable chili with black beans, crackers.
Wed., Feb. 23 - Cheese nachos, jalepeno peppers, black bean salad, apple wedges, cinnamon knots, milk.
Choice No. 2: Chef salad, crackers, ranch dressing.
Thurs., Feb. 24 - Fish nuggets, corn muffin, broccoli, cheese sauce, cole slaw, fruit cup, ketchup, milk. CChoice No. 2: BBQ rib sandwich, pork and beans.
Fri., Feb. 25 - Cheese pizza, breadsticks, side salad, fruit cup, pudding cup, milk. Choice No. 2: Chef salad with ham, ranch dressing.
School, Pages 9 on 02/16/2011