THE TIMES LUNCH MENUS

Wednesday, April 6, 2011

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PEA RIDGE PUBLIC SCHOOLS

Mon., April 11 - Corn dog, mustard, baked beans, carrots/celery, ranch dressing, apple cobbler, milk.

Breakfast: Burrito.

Tues., April 12 - Sloppy joe, cole slaw, pickle spear, peach cups. Breakfast: Pancake on a stick.

Wed., April 13 - Oven-fried chicken, mashed potatoes/gravy, green salad, ranch, biscuit, sherbet. Breakfast: Waffle sticks.

Thurs., April 14 - Taco salad w/ chips, seasoned corn, salsa, frozen fruit bar.Breakfast: Cereal and muffin.

Fri., April 15 - Pizza, garden salad, banana and strawberries, ranch dressing, cookie. Breakfast: Biscuit and gravy.

Salad bar and ala carte offered injunior high and high school. Milk served with all meals. All breakfasts are $1. Elementary and upper elementary lunches are $1.50; junior high and senior high lunches ...


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School, Pages 8 on 04/06/2011

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