LUNCH MENUS

Wednesday, March 10, 2010

PEA RIDGE PUBLIC SCHOOLS

Mon., March 15 - Mini corn dogs with mustard, baked beans, carrots and celery strips with ranch, rosy applesauce, milk.Breakfast - Pizza.

Tues., March 16 - Taco salad, Mexican corn, tortilla chips, salsa, apple wedge, caramel topping, milk.Breakfast - Pancake on a stick.

Wed., March 17 - BBQ chicken, mashed potatoes with gravy, green beans, roll, milk.Breakfast - Pizza.

Thurs., March 18 - Spaghetti with meat sauce, tossed spinach salad with ranch, Italian bread sticks, fresh fruit.

Breakfast - Cereal and toast.

Fri., March 19 - Sausage pizza, green salad with ranch, apple wedges, chocolate chip cookie, milk.Breakfast - Biscuit with gravy.

Salad bar and ala carte offered in junior high and high school. Milk served with all meals.

All breakfasts are $1. Elementary and upper elementary lunches are $1.50; junior high and senior high lunches are $1.75.

GARFIELD PUBLIC SCHOOLS Breakfast Grades K-5

Mon., March 15 - Cereal, powder sugar donut, juice, milk.

Tues., March 16 - Cereal, pizza, chocolate graham bears, juice, milk.

Wed., March 17 - Cereal, toaster pastries, French toast sticks with syrup, juice, milk.

Thurs., March 18 - Cereal, pizza, yogurt cup, grape juice, milk.

Fri., March 19 - Cereal, toast with jelly, sausage biscuit, juice, milk.

Kindergarten Lunch

Mon., March 15 - Corn dogs, crinkle cut fries, pork and beans, milk.Snack:Fruit.

Tues., March 16 - Turkey and noodles, broccoli and cheese, fruit, milk.Snack:Graham crackers.

Wed., March 17 - Taco salad, refried beans, fruit, milk.

Snack:Oatmeal raisin cookie.

Thurs., March 18 - Steak fingers, mashed potatoes with gravy, green beans, roll, milk.Snack:Apple wedges.

Fri., March 19 - Cheese pizza, garden salad, fruit, milk.

Snack:Pudding cup.

Lunch Grades 1-5 (grades 4 and 5 get second option)

Mon., March 15 - Corn dogs, crinkle cut fries, broccoli and carrots, apricot medley, milk.Choice No. 2:Toasted cheese sandwich.

Tues., March 16 - Turkey and noodles, broccoli and cheese, cole slaw, fruit, milk.Choice No. 2:Deli turkey sub.

Wed., March 17 - Taco salad, refried beans, fruit, oatmeal raisin cookie, milk.Choice No. 2:Taco hot pocket.

Thurs., March 18 - Steak fingers, mashed potatoes with gravy, green beans, roll, apple wedges, milk.Choice No. 2: Ham and cheese on wheat.

Fri., March 19 - Cheese pizza, breadsticks, garden salad, fruit, pudding cup, milk.Choice No. 2:Charburger.

School, Pages 8 on 03/10/2010